During each class, Cooking to Learn Chefs teach kids kitchen safety, nutrition, food preparation, cooperation and academic skills. Cooking to Learn is committed to using fresh, seasonal ingredients.
Classes for Ages 3-6

Cooks-n-Books
Alphabet Soup and Other Words You Eat
Leonardo, Picasso...Edible Art
Fun Foods for Finicky Eaters

Classes for Grades K-6
  All Stirred Up to Cook
  Eating a Rainbow (details below)
  Harvest FEASTival
  Holiday Celebrations
  Smart Science-Chefs
  Tastes of the World


Ages: 6-8
Single Class Length: 60-minutes

Join the Cooking to Learn Chefs for some colorful eating fun! While stirring up a menu inspired by a color of the day, young chefs will learn why eating a rainbow of fresh fruits and vegetables every day will lead them to gold. Recipes are age-and season-appropriate.

SAMPLE CLASSES

Seeing Red
Orange You Glad I Said Yellow?
Go Green!
Playing the Blues (and Purples!)